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  1. #61

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    this thread makes me begin to wonder if there are other foods like cherry
    juice that might help gout, Lee
    "Landon" wrote in message
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  2. #62
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    For me, this is a new "Gout" food I shouldn't be eating anyway!

    Portland wrote:

    I have diabetes and gastroparesis too. No gout. I would think the problem
    with gout would be the meat toppings which I don't eat.

    Years ago I used to get a veggie pizza at the Presidio when we lived in CA.
    I would go to the commissary to shop after eating the pizza and then have a
    hypo! The dreaded pizza effect. Too much fat in the pizza I guess. I
    would then make things worse by eating some M & Ms. This would bring my
    blood sugar back up but then about an hour later the pizza would hit my
    system and my blood sugar would be high!

    These days I eat pizza maybe a couple of times a month. I have to use a
    rice based crust because of daughter's wheat allergy. The rice crust is
    very easy for my to digest. I either make it at home or get it from Garlic
    Jim's. Extra cheese of all kinds. Works very well for me but I do have to
    watch my portion size. I put some pine nuts on it if I make it.

  3. #63

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    no, charity at all, its the smarts of the universal health countries that
    have got the US to pay for it, take any pill, and look at what it costs to
    purchase it, in england its like ten percent over cost of production iirc,
    france and germany are a bit higher, in the US same pill is fifty to three
    hundred percent over costs. why? because the univ. h/c countries say,
    either sell at a lower price or we won't buy it/allow it in... when there
    are several groups of drugs for say, high bp, the univ. h/c can eliminate a
    treatment, switch everyone to another drug and cut big pharma out, and it
    has worked, like a charm. Its part of the reason the US wants to stop
    purchases from cananada and mexico. if you look at the legislation to stop
    these out of country purchases you would think it was the health doo
    gooders, when in fact its funded/lobbied for by big pharma. there is one
    factory in mexico for some pill that ships to cananada, US and sells in
    mexico, this pill, i wish i could remember which one, is two thousand
    percent higher in the us than in mexico and i can't remember the canadian
    price...

    Lee
    "ViLco" wrote in message
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  4. #64

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    On 3/27/2011 3:14 PM, Paul M. Cook wrote:

    Spouse has had gout for years :/ Thankfully, his is usually controlled
    by his daily dose of allopurinol. Unfortunately, Spouse did try the
    cherry juice trick a few times, but it did not work for him. Whenever
    he gets a 'twinge' that indicates a gout attack is imminent, he nips it
    in the but with some colchicine, which does work wonders. However, the
    potential side effects of the colchicine are not very nice at all.
    Luckily, he rarely gets attacks nowadays - knock on wood!

    Sky

    --

    Ultra Ultimate Kitchen Rule - Use the Timer!
    Ultimate Kitchen Rule -- Cook's Choice!!

  5. #65

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    sf wrote:

    I did say "even if". I did not say "like any
    purine-free diet you can pick up at Safeway".

    Any living organism eaten as food will have
    DNA, RNA, and some amino acids that contain
    purine structures.

  6. #66
    dozzi's Avatar
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    For me, this is a new "Gout" food I shouldn't be eating anyway!

    sf wrote:


    I'm pretty sure you mean indomethacin, not endomycin.

    Neither indomethacin nor colchicine is a long-term gout treatment;
    these are symptomatic treatments that do not control uric acid levels and
    will not stop long-term progression of the disease.

    I strongly recommend getting the uric acid levels under control
    with appropriate meds. Otherwise there is a possibility down the
    road of persistent arthritis, tophi, and other serious symptoms.

    Steve

  7. #67

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    On Mon, 28 Mar 2011 11:14:51 -0700, sf wrote:


    For me, the only sure trigger is Asparagus. If I eat it, the next
    morning, the left big toe feels like I smacked it with a hammer!

    I'm talking a single normal serving of it. It's a shame too. I love
    the stuff! When the fresh is on sale, I have to talk myself out of
    buying it. Grilled is my absolute favorite way to eat it. Slightly
    charred over smoky coals.

  8. #68

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    its subsidized to the end user who pays through taxes, but the purchases
    afre contracted and the govts just refuse to purchase at the higher us
    prices, Lee
    "sf" wrote in message
    news:[email protected]...

  9. #69

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    exactly, and in the case of the other countries its a govt pharmacey if you
    will bargaining for a better price. Lee
    "Janet" wrote in message
    news:[email protected]...

  10. #70

    For me, this is a new "Gout" food I shouldn't be eating anyway!

    On Tue, 29 Mar 2011 11:52:43 -0500, "Storrmmee"
    wrote:


    Okay, I simplified it... but that's the way I understand it too.

    --

    Today's mighty oak is just yesterday's nut that held its ground.

 

 

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