Going on a lot of backpacking/camping trips this year in an outdoor club, and the kids (high school and middle school age) will be cooking their own dinners. We're allowed to use knives, matches, etc.

But we need to plan out every meal so we can distribute the items to carry among us. It's a camping trip, so it can't be anything elegant or would require an oven. We would be able to use pots and pans, however, plus the campfire (though it's more for smores)

Ideas for breakfast, lunch, and dinner? Thanks