Olive Garden Salad Dressing Recipe - Make it At your Own Kitchen

[Pizza Lover]

Hi, my's name Lisa. I really love to eat out but also love to cook as
well. My favorite's restaurant is Olive Garden. I love their salad and
bread stick.I tried to recreate them many times at my kitchen but
failed. But recently I got the dressing recipe from a cook book and I
think it's really work! I wrote the recipe on my blog so anyone
interesting can check out
http://olivegardensaladdressingrecip...cipe-save.html

[vg61]

On 2/2/2011 9:10 AM, Lisa wrote:

I think I am pretty interesting but no thanks.

[B x]

Lisa wrote:

Ooh, aah! A real foodie you are. I'm impressed
with your good taste. Have you noticed much improvement
since they switched to the 230W magnetrons?


And the rest of us can just FO. That's too bad. :-(

[mikestheking95]

On Wed, 2 Feb 2011 06:10:34 -0800 (PST), Lisa
wrote:


Do they have that here, too?

http://www.olivegarden.com/recipes/

[Malinda B]

Lisa wrote in
news:9c1bd400-e018-48c1-95b3-3a9f50e62715@k14g2000pre.googlegroups.com:


So you say on your blog that you avoid paying 7$ a bottle. Have you
factored in the fact that you buy your ingredients--I doubt you get them
for free--and if you were to make as much as the bottle contains, you would
actually save closer to a dollar or two (plus the petrol required to drive
to the restaurant, of course).

--

On the first day God created the sun - so the Devil countered
and created sunburn. On the second day God created sex. In
response the Devil created marriage. On the third day God created
an economist. This was a tough one for the Devil, but in the end
and after a lot of thought he created a second economist!

http://www.blabbinit.com/content/god-created-economist

[Know it]

In article ,
BlueBrooke wrote:


I didn't see it. Did you?

Olive Garden, with very few exceptions, does not give out recipes for
the food they serve in their restaurant. The recipes they do give out
in the URL above are developed especially for home cooks. I gave out a
rather scathing review of one that someone on this group posted, some
time ago, for Cream of Tomato and Basil Soup. It is still posted there.
I don't believe it is a very good recipe.

--
Dan Abel
Petaluma, California USA
[email protected]

[1.10101E+13]

On Feb 2, 9:10?am, Lisa wrote:

how can anyone eat at Olive Garden? Might as well buy one of those
Bertolli frozen meals in a bag. It's cheaper and you don't have to get
out of your bathrobe to enjoy it. Same mass-produced crap.

[Noelia]

none of your business wrote:


The bad thing is Pomodoro is not necessarily any better at this point.


S.

[mom_single_sexy]

On Wed, 02 Feb 2011 22:45:01 -0600, Omelet
wrote:


I don't know if it's there or not. I was asking. :-)

We eat at Olive Garden *maybe* once a year, because we don't have one
locally -- it has to be when we're travelling. Since I'm not familiar
enough with the dressing, I wouldn't have known what I was looking for
anyway.

Now, the enchilada sauce at Sal's in Sacramento? I'd love to have
that one. Or the dressing from the Japanese place we used to go to
there -- and I've been gone so long the name escapes me now -- I'd
love to have that, too. I'd know those if I found 'em. :-)

[madkatz]

On 2/2/2011 10:45 PM, Omelet wrote:


Here ya Go:

http://www.copykat.com/2009/03/29/ol...alad-dressing/

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.