Semi-Sweet Chocolate Chips for Milk Chocolate Candy

[DorsetsFinest]

In article , [email protected]
says...

My (only) crown is on a molar, and it's gold. I chose gold because
my dentist asked me what kind of food I eat (chewy/crunchy stuff; steak,
whole apples, raw veg, nuts, toffee) then said "go for gold, you won't
break it. If you want porcelain, change your eating habits".

Janet

[OhKatie!]

In news:rec.food.cooking, Melba's Jammin'
posted on Mon, 14 Feb 2011 09:51:22 -0600 the following:


Oh of course. That's how I imagined myself doing it. We have an electric
ice cream freezer and it's very soft once it's as frozen as it can get in
the ice cream freezer.

Damaeus

[ilovejonas!!42]

"notbob" wrote in message
news:[email protected]...


I agree! The OP doesn't even make sense. He ASKED for "mini" semi-sweet
chocolate chips in the post. What he got was a couple of bags of the
regular sized semi-sweet chocolate chips. So what? What's the difference
from the other than the size? Why is he suddenly thinking they should be
milk chocolate chips? And what did he expect this friend to do, go back to
the store for him? Unless he's an invalid I suggest he go get his own
chocolate chips.

Jill

[Snickas]

"sf" wrote in message
news:[email protected]...

I have had onions like that too. But more often with potatoes.

[street_king]

In news:rec.food.cooking, "[email protected]" posted on
Mon, 14 Feb 2011 11:31:51 -0800 (PST) the following:


I wouldn't have thought of powdered milk. Thanks for the tip. :-)

A message to other posters in this thread: See how easy this was? This
guy ignored my little backstory about how I ended up with large semi-sweet
chocolate chips and went straight to the point.

Damaeus

[blindjohnboy]

In article ,
Sqwertz wrote:

Sounds more like this is a newish addition.


I wouldn't go that far, but it's going to go, it's going to go. My crown
fell off when I was eating turkey (it was tender turkey), mashed potatoes,
and gravy. Those potatoes were whipped to perfection, not a lump in them.

That was because years of dental neglect (I'm better now, thanks) meant
the underlying tooth was essentially gone. The take-home lesson is not
"don't eat mashed potatoes", but "brush/floss/visit your dentist
regularly". If the tooth with the crown is feeling tender, SEE YOUR
DENTIST.

I think I got the crown originally put on shortly after I got out of
college, so it lasted me a quarter century even with my problems. It did
come off once before, but they were able to reattach it then. This is a
standard dental service and if you manage to not swallow or otherwise lose
the crown, is not an expensive procedure.

Charlotte


--

[PoKeMoNrOcKs]

On Mon, 14 Feb 2011 14:06:16 -0600, Damaeus
wrote:


Because what you're asking wasn't clear. Did you want to know how to
turn your semi sweet chocolate into milk chocolate or did you want
recipes using semisweet?

--

Today's mighty oak is just yesterday's nut that held its ground.

[Colmes Warrior]

In article ,
Damaeus wrote:


It's a gift.

--
Barb, Mother Superior, HOSSSPoJ
Holy Order of the Sacred Sisters of St. Pectina of Jella
"Always in a jam, never in a stew; sometimes in a pickle."
Pepparkakor particulars posted 11-29-2010;
http://web.me.com/barbschaller

[Brahamfam24]

On Wed, 16 Feb 2011 18:24:53 -0000, Janet wrote:

There's some sort of composite used in the US that looks like
porcelain, but they don't call it porcelain and it really will last
longer than the tooth enamel. I guess there are ways to break it if
you tried on purpose, but that's true with anything.


--

Today's mighty oak is just yesterday's nut that held its ground.

[chiliiiii]

In news:rec.food.cooking, Dave Smith posted on
Sun, 13 Feb 2011 18:45:23 -0500 the following:


That would be funny since we live in the same house and share all the same
groceries.


I guess I'm abnormal because I like tiny dots of chocolate in my cookies,
not big fat wads of it.


That's because I'm tired of cookies. I want something besides cookies.
When I get ready to make cookies again, I'll get mini chocolate chips.

Damaeus