[Michael Dornisch] was surprised to find that the main processor of the Raspberry Pi reaches about 56 degrees Celsius (about 133 degrees F) while streaming video over the network. He thought it might help the longevity of the device if he was able to cool things off a bit. But why stop with just the processor? He added heat sinks to the SoC, Ethernet/USB chip, and voltage regulator.
From his parts bin he grabbed a small heat sink that was probably used on a graphics card. After measuring the three chips with his digital calipers he cut out the footprint he needed, resulting in three smaller heat sinks. We didn’t realize that thermal compound has enough gripping power to hold the sinks in place without any mechanical fastener, but apparently it does. [Michael] mentions that it’s possible to use other adhesives, like JB Weld. What’s important is that you use something (ie: thermal compound or a liquid adhesive) to prevent any air gap from coming between the chip surface and the aluminum.
He measured the result as a 17.3 degree C (63 degree F) drop in temperature. We looked around and it seems there’s no internal temperature sensor on the Broadcom chip so these surface readings will have to suffice. Do you think this will prolong the life of the board if it is used regularly to play back high quality video? We already know that these temperatures are within the specifications for the hardware.
[Thanks Simon]

Filed under: Rasberry pi