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Egyptian pickled or preserved lemons? In article , "Jean B." wrote: Probably, but I don't know for sure. My people are from Saudi Arabia, not Egypt. ;-) Regards, Ranee @ Arabian Knits "She seeks wool and flax, and works with willing hands." Prov 31:13 http://arabianknits.blogspot.com/
Egyptian pickled or preserved lemons?
Egyptian pickled or preserved lemons? Ran?e at Arabian Knits wrote: More like harissa? -- Jean B.
Egyptian pickled or preserved lemons? ImStillMags wrote: PA12&lpg=PA12&dq=egyptian+pickled/preserved+lemons& source=bl&ots=onug_HV3YB&sig=czjuBt3f4i5vKR1NtQnA- VL8RF4&hl=en&ei=du49TaezHJS0sAOZ8oWpAw&sa=X&oi=boo k_ result&ct=result&resnum=10&ved=0CGYQ6AEwCQ#v=onepa ge&q&f=false Thanks, but I already have this those. Kate -- Kate Connally ?If I were as old as I feel, I?d be dead already.? Goldfish: ?The wholesome snack that smiles back, Until you bite their heads off.? What if the hokey pokey really *is* what it's all about? mailto:[email protected]
Egyptian pickled or preserved lemons? In article , "Jean B." wrote: Yes. Now, they may well have a particular type that is more common there or that is preferred, that would be common knowledge to folks there, but any hot sauce you like will work. :-) Regards, Ranee @ Arabian Knits "She seeks wool and flax, and works with willing hands." Prov 31:13 http://arabianknits.blogspot.com/
Egyptian pickled or preserved lemons? Ran?e at Arabian Knits wrote: Heh. So, can one use Tabasco, or??? -- Jean B.
Egyptian pickled or preserved lemons? In article , "Jean B." wrote: Shata just means hot sauce in Arabic - it's not a particular kind. It's kind of like having a spiced tea served in the east, asking what it is called and then calling spiced tea chai tea. Chai is tea. It can be spiced and served with milk. Chai tea is tea tea. Regards, Ranee @ Arabian Knits "She seeks wool and flax, and works with willing hands." Prov 31:13 http://arabianknits.blogspot.com/
Egyptian pickled or preserved lemons? In article , ImStillMags wrote: Did you cut off the first part? I'd think it should be transcribed _Lemoon_ or _Laimoon_. Regards, Ranee @ Arabian Knits "She seeks wool and flax, and works with willing hands." Prov 31:13 http://arabianknits.blogspot.com/
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Egyptian pickled or preserved lemons? Arri London wrote: Well, we need to differentiate. Yes, I know kalonji, and that was my first thought. (Learned about them many years ago thanks to Daramjit Singh, who gave me my first taste and recipes for real Indian cookery.) -- Jean B.
Egyptian pickled or preserved lemons? "Jean B." wrote: Or nigella/kalonji, which is not black cumin.
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