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How to start up a Fried Chicken Restaurant? I was looking to start up a small fried chicken restaurant with my husband. I have a basic plan down, however no one seems to want to give me any information on how much it will cost to open one up or where to go to get the supplies I need to start my business ( food wise). I have a good location where their is no fried chicken restaurant located in that town. Their are a few businesses for sale, however if anyone can give me a little direction it would be great. I have a fabulous menu planned out and I think my business could be a great success. Any help would be great!
How to start up a Fried Chicken Restaurant?
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