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Thread: ideal kitchen

  1. #131

    ideal kitchen

    On Thu, 27 Jan 2011 14:55:21 -0500, "Jean B." wrote:


    I like a clean house and all that, but I don't have white carpets and
    no one eats off the floor so I'm fine with shoes left on inside the
    house.

    --

    Today's mighty oak is just yesterday's nut that held its ground.

  2. #132

    ideal kitchen

    Steve Pope wrote:

    Depending on how many sets you have in the mundane-to-fancy range that
    can include a cabinet for the fancy china inheritted from the grands
    plus a shelf with the stoneware and stainless.


    And paper towels. Second verse, same as the first.

  3. #133

    ideal kitchen

    sf wrote:
    My spelling probably sucks, but... ? chacun son go?t. And that is
    a good thing. How boring it would be otherwise.

    --
    Jean B.

  4. #134

    ideal kitchen

    In article ,
    [email protected] says...


    Not IME . It's very common in Buddhist homes I know, and Asian ones.

    Janet

  5. #135

    ideal kitchen

    Storrmmee wrote:

    That is what the house I grew up in was like. It was awful.

    I will see how much I like the granite as time passes.
    --
    Jean B.

  6. #136

    ideal kitchen

    Nad R wrote:

    If I switch from regular street shoes or tennies to house slippers my
    feet hurt even sooner on the unyielding rock hard ceramic tile floors.
    I might cook weekend breakfast barefoot but not a real family dinner.
    My feet would be toast half way through.

  7. #137

    ideal kitchen

    thanks, am really leaning to the drawsers, Lee
    "timbrel" wrote in message
    news:5f459978-d33f-4229-854c-20c3200f2dbe@k21g2000prb.googlegroups.com...
    On Jan 24, 10:28 am, "Storrmmee" wrote:

    Another source I suggest is the Home Forums of Gardenweb. Almost too
    much discussion and information. http://ths.gardenweb.com/forums/.
    I renovated my kitchen 20 years ago and still adore it.Wouldn't leave
    the apartment for the kitchen although the apartment is too big for
    us. I thought A LOT about what was important to me and what wasn't so
    it works the way I like to. It even accommodates my husband now that
    he cooks as well. I love my pull out cutting board that has a hole in
    the middle to scrape scraps into the trash can below. I love my
    Thermador combination ovens where the top oven is a microwave-
    convection-radiant. This dual oven, electric, is no longer made and we
    are going to have to find something to replace it :-( Even 20 years
    ago I knew I wanted only drawers where ever that was possible, not
    cabinets with pull-out shelves. That's what I have and it still is
    great. If I had the money, and the space, I'd build more cabinet
    space, but that's a want, not a need.

    Bliss

  8. #138

    ideal kitchen

    On Sat, 19 Feb 2011 15:06:59 -0600, "Storrmmee"
    wrote:


    I don't see how a different surface will change that unless you go
    with foam rubber and bubble wrap. Have you ever tried bar mats?

    --

    Today's mighty oak is just yesterday's nut that held its ground.

  9. #139

    ideal kitchen

    On 1/24/2011 2:17 PM, sf wrote:

    That's quite a list! ONe thing I'd like to do since my kitchen is so
    small is to swap out the upper cabinets with ones that go all the way up
    to the ceiling. On one side of my kitchen there is "storage" above the
    cabinets, but the other side has a soffit or whatever taking up the
    space between the top of the cabinets and the ceiling.

  10. #140
    Diwa's Avatar
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    ideal kitchen

    i am honestly not sure, i was using it as a generic term, it will be sheet
    instead of squares, and not lower range, not the sort with a decal on top
    but the color all the way through, and padding if i can afford it, Lee
    " Bigbazza" wrote in message
    news:[email protected]...

 

 

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