Tilapia?

[Nouman]

On Thu, 31 Mar 2011 09:44:47 -0400, news wrote:


See? I wouldn't have been prepared.

The movie "2011" was actually pretty good. Anybody have a spare
ticket? Some of you single ladies will need a gigolo. I'm good
breeding stock.

-sw

[costescu_andrei1975]

On 2011-03-30, [email protected] wrote:


Use 'em. Fry like cat fish, in bacon grease. If you don't like
"blackened" fish with the Old Bay, coat, pan fry till browned, then
finish in oven.

nb

[**}Risas{**]

"notbob" wrote in message
news:[email protected]...


What is wrong with fish farms? Maybe where you live there are no fish
farms. I've seen plenty of them. Trust me, the catfish are jumping and so
are the tilapia.

Jill

[Wagenpants]

On Wed, 30 Mar 2011 21:15:25 -0600, Janet Bostwick wrote:


My CostCo would never sell Tilapia. Not to mention it's illegal to
label something with Country of Origin labeling that contains
countries from two different continents.

If it said "Hondorus or Panama", then OK (do I have my geography
right? :-)

So you might have some of that other .5%. I'm sure others are getting
into the trash fish farming industry lately, so my figures be
slightly outdated, I'll give you that.

Not that it really matters where it came from anyway. What was your
point, that I may be slightly wrong by 2% , or that it's not a
trash fish (that can taste good?) I've already said that.

"82% of people do not brush their teeth at night".

How much to you want to bet those other 18% are going to get indignant
and sure as hell are going to post about it to try and prove it's not
true?

-sw

[No Cats Without Whiskers]

On Thu, 31 Mar 2011 06:17:58 -0600, Janet Bostwick
wrote:


That's like the Catfish in the St. Johns River, here in Florida. There
are some that are unbelievably huge!

I once saw a carcass that some person left after cleaning the fish
that the head was an amazing 3 feet wide, without counting the spines.
The fish itself must have been HUGE like this world record catfish:

http://www.sportsmanshabitat.com/wp-...rd-catfish.jpg

Catching catfish in the river here is so easy it crazy. Milk Jug tied
to the line so that the bait, rotten chicken livers, sits just above
the bottom. Then you tie the jug to a stout cord to pull it in when it
dips sharply. That's 100% USA catfish there!

[SAMUEL ELI]

On Mar 30, 7:20?pm, Ran?e at Arabian Knits
wrote:

Ranee, your tastes are spot on. I read that this fish is used to keep
clean
the ponds & holding ponds of other fish as they are a bottom feeder.
It said if they
are labeled Pacific, they are from the south east, China, Taiwon,
VietNam,
Thailand, and that area, and ARE used for cleaning up other fishes
habitats. And no I can't provide a URL, wish I could, but it came
from one of the sites
that talks about food fish safety and what not to eat.
Nanzi in DE

[aactionFiqureeCallie]

On 2011-03-31, Mark Thorson wrote:


You got bad fish. Talapia is jes fine. Like catfish lite.

nb

[alison (:]

On Mar 31, 1:11?pm, notbob wrote:

WTF? has notbob been sniffing some burnt greenery? A quick visit here
will show an assload of recalled US products:

http://www.foodsafety.gov/



http://www.fda.gov/AnimalVeterinary/.../ucm129575.htm

I guess notbob's googfing is borken.

[Brokencheese]

On Thu, 31 Mar 2011 16:31:11 +0100, Janet wrote:


I have a good store brand that comes from Indonesia. They are
consistently good and never taste like iodine/bleach - like the gulf
shrimp do. Consistently priced at $4.50-$6/lb depending on size.

-sw

[Danby K]

On Wed, 30 Mar 2011 21:14:01 -0600, Janet Bostwick wrote:


I'll have to take your word for it. But it is CERTAINLY not the
majority.

Fact still remains that the vast majority of people eating Tilapia are
eating fish from Asia (to answer your original question).

Congratulations. You are one of the petty minority. You set me up on
a technicality.

-sw